
Chris Green & John Lawrence, 1991
It’s our 22nd birthday on 16th of October. We’ll be celebrating our years of hospitality with a (culinary) trip down memory lane and serving a collaborative menu of classics selected by chefs past and present; Chris Green, John Allred and Rex Morgan.
The Retro Menu will be on offer for lunch and dinner for the week Monday 14th October – Sunday 20th.

All three courses for $60

We promise our birthday celebrations will be more fun than this!
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Our Famous $20 Lunch for the month of October is a nod to the warmer months ahead, the Crayfish Salad with avocado and our house made seafood sauce served with iceberg and lemon wedge is available lunchtimes Monday to Friday til October 31
We do take lunch bookings, please call 04 499 4199 or reserve a table online


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Our Famous $20 Lunch for the month of September is this seasonal favourite, a Whitebait fritter with homemade tartare sauce and iceberg salad.
Don’t miss this kiwi fav, it’s available lunchtimes Monday to Friday til September 30
We do take lunch bookings, please call 04 499 4199

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